Claypot tofu
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This is what we had for dinner one of the days. Tried making "ma po" tofu. It did turned out beautifully.
About This Blog
This blog is a collection of Home Cooked recipes. Pork is a staple for us, therefore, some recipes require some tweaking if you do not wish to use pork.
The purpose of this blog is to share the tips and tricks to coming up with excellent Home Cooked meals in under 1 hour, immediately after work.
This blog also serves as our personal archive of recipes to be passed down to our kids in the future.
The purpose of this blog is to share the tips and tricks to coming up with excellent Home Cooked meals in under 1 hour, immediately after work.
This blog also serves as our personal archive of recipes to be passed down to our kids in the future.
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- Breakfast (4)
- Chicken Stock (1)
- Chinese (10)
- Chinese noodles (2)
- Claypot (2)
- Curry (1)
- Italian (3)
- Japanese fusion (1)
- Western (3)
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About Me
- Poh Poh and Steve
- We are working parents. We strive to provide Home Cooked food for our kids and ourselves despite having a busy working schedule. It's quite common for working adults to just eat out after getting off work at around 8pm. We hope our blog here could inspire others to follow. This blog contains all the recipes and experiences with getting good Home Cooked food, after work! Preparation time is usually less than 1 hour. All the tips and tricks required to make this happen will be shared in this blog! Last but not least, this blog also serves as our personal record of recipes to be passed on to our kids! Bona Petit!
Blog Archive
Categories
- Breakfast (4)
- Chicken Stock (1)
- Chinese (10)
- Chinese noodles (2)
- Claypot (2)
- Curry (1)
- Italian (3)
- Japanese fusion (1)
- Western (3)
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